- Insalata with an orange vinaigrette (which received high marks and one request for the recipe)
- Lasagne in three flavors
- Salciccia
- Salciccia e funghi
- Roasted veggies (squash and zucchini)
- Braciole di Pollo two types
- Sundried tomatoes (which recieved several compliments)
- Sage and Orange (my fav!)
- Polpette di tachino turned out great. I attribute part of that to the clay bakeware
Dolci? (thanks, KB!)
- Parozzo (from Abruzzo) Chocolate cake
- Tota di Arancia Caprese -orange tart Capri style -yummy
- Gateau au Yaourt (yogurt cake- yes french, but REALLY good)
