Triffle

KB made this out of leftovers from the Queen of Sheba.

Just a little too rich to be in that sized glass. Recommend the small sized martini glasses.

Steak au Poivre

Our Friday night Bistro meal. Pommes Frittes and a simple Spinach Salad.

Chicken Fricasee

Test Batch

Pears and Pine nuts in the chicken stuffing and test batch of the scalloped potatoes