made a sweet (blueberry/strawberry) and a savory (sausage, sage and mushroom)
the former was a classic french dessert. The latter was a weird creation that kind of worked; kris said it tasted like pancakes and sausage breakfast. Weird indeed, but quite edible.
didn't get the custard right so will have a try again later. (have to eat all of the first one first!)
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