Wednesday, December 13, 2006

San Marzano tomatos

My pasta for the day. Simple quick penne with San Marzano tomato sauce. yummy. (and since we were making Diavolo, I added some zip to this with some chili oil.)

One other thing is that the penne was al dente. Even KB likes it that way. I'm starting to hate overcooked noodles unless they are homemade. One more reason to skip Carrabas and Olive Garden.
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